Strawberry Gazpacho

Gazpacho, the emblematic Spanish chilled soup, has earned its place in culinary history as the epitome of a refreshing summer dish. With its vibrant medley of fresh ingredients, invigorating flavors, and cooling properties, gazpacho captures the essence of summer in every spoonful.

While this classic recipe showcases the flavors of fresh tomatoes, cucumbers, and peppers, its culinary versatility allows for creative adaptations. So, by using our seasonal Strawberry Marinara as a starting point, it not only makes a bright, fruity version of the dish, but a super quick and easy no-cook 15-minute lunch.